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+6281338196430 hello@baligotrips.com

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Canting Bali Cooking Class

0
Price
From$ 33$ 27
Price
From$ 33$ 27
Booking Form
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  • Morning ClassInclude Market VisitStart Time: 08:30
  • Afternoon ClassWithout Market VisitStart Time: 15:30

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  • Book Now and Pay Later

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   Book Now and Pay Later   
  • Min Person: 2 People
  • 4.5 Hours
  • English Language
  • Enter Directly With Voucher
  • Morning and Afternoon Class
  • Free Pickup Ubud Area
Tour Details

Learning about the secret of Balinese cuisine from the original recipes and kitchen, shopping in traditional Balinese market, meet with local people and culture.Canting Bali is located in the beautiful place overlooking rice paddy in Ubud. Proudly owned and operated by Balinese. We support local culture and local business.Enjoying the Balinese way of cooking can be a wonderful thing to experience during your visit to the “Island of the Gods”. At Canting Bali Cooking Class, we would love the opportunity to teach you how to make Balinese food.

We are located in Laplapan Village and all of our classes are conducted in a traditional Balinese-style kitchen that is typically found in our village. The environment is safe and friendly and English speaking local guides are there to help you. Balinese food has a specific character and spices have an important role in creating the unique flavor. You will be taught the traditional methods for preparing Balinese food, including how we utilize the special tropical plants, roots, and herbs found on the “Island of the Gods”.

We have special Cooking Class Program to guide you to learn and make Balinese menu (Vegetarian or Non-Vegetarian menu), all menu will be made by your hand self, then you will savor the delight that you have for lunch or dinner.This you’ll find in our program; explore the local or traditional market, meet the farmers and learn how they grow rice, and finally, you will learn how to make many delicious menus from authentic Balinese recipes and ingredients.

Pick Up Location

Nusa Dua

Kuta

Sanur

Ubud (Free Pick up and Drop)

Morning Pick Up Time

06:00 – 06:30

06:30 – 07:00

07:00 – 07:30

08:00 – 08:30

Afternoon Pick Up Time

13:00 – 13:30

13:30 – 14:00

14:00 – 14:30

15:00 – 15:30

Class Schedule

Morning Class Start at 08.30 – 13.30

Afternoon Class Start 15.30 – 20.30

Price Includes

  • Pick Up Service. (Free for Ubud Area)
  • Market Tour (Morning Class only)
  • Veg and Non Veg Menu at choice
  • Ingredients

Price Excludes

  • Any Private Expenses
  • Pick Up Charges outside Ubud as applicable
What to Expect

 Explore the Local Market

Starting around 9.00 a.m, our guides take you to explore the local market and you will experience how the real Balinese people buy their food, see the traditional market with the warmly environment during a transaction. of course, you can communicate and take pictures with them.

Meet the Farmers and Local People & Culture

After from the local market, around 9.30 a.m you will be taken to a picturesque rice field, meet the farmers and learn how they grow rice (Beras), a very symbolic and important food to the Balinese culture.

Starting Bali Cooking Class with Canting Bali family

You will arrive at the Canting Bali Cooking Class facility, located in the beautiful place overlooking rice paddy in Laplapan village and be warmly welcomed by Canting Bali family. Our family will expertly assist you in creating your very own Balinese cuisine… and it will be absolutely delicious!. In Canting Bali Cooking Class you will learn how to make many delicious menus from authentic Balinese recipes and ingredients. We will cook Balinese Non-Vegetarian (Regular Menu) and Balinese Vegetarian menu it will be absolutely delicious and a lot of fun.

Vegetarian Menu
  • Vegetable Soup ( Assorted vegetable with lemongrass )
  • Tempe Lalah Manis ( Spiced and sweet fried tempe )
  • Tahu Kare ( Tofu curry with Balinese spices )
  • Sate Tempe ( Soybean cake skewer with peanut sauce )
  • Pepes Tahu ( Soybean curd grilled in banana leaf )
  • Lawar Bali ( Mix Vegetable with Balinese spices )
  • Sambal Matah ( Raw spices with coconut oil )
  • Dadar Gulung ( Rolled cake with coconut & palm sugar )
Non Vegetarian Menu (Standard)
  • Soup Ayam Jamur ( Chicken soup with mushroom )
  • Tempe Lalah Manis ( Spiced and sweet fried tempe )
  • Tahu Kare ( Tofu curry with Balinese spices )
  • Sate Lilit ( Minced of spices fish skewer )
  • Pepes Tuna ( Grilled fish in banana leaf )
  • Lawar Bali ( Mix Vegetable with Balinese spices )
  • Sambal Matah ( Raw spices with coconut oil )
  • Dadar Gulung ( Rolled cake with coconut & palm sugar )
Important Information
  • Pick Up A/C Van based  will be on Sharing.
  • Extra charges applicable per person for areas outside Ubud.
  • Give your preferred cooking menu in booking instructions.
  • Give your complete pickup address and location, your phone number and email id. 
Tour Operator Information

Complete Operator information, including local telephone numbers at your destination, will be emailed to you along with booking confirmation via Email.  

Cancellation Policy
  • If you cancel at least 3 day(s) in advance of the scheduled activity, there is 30% cancellation fee.
  • If you cancel between 24-72 hour(s) in advance of the scheduled activity, there is a 50 percent cancellation fee.
  • If you cancel within 24 hour(s) of the scheduled activity, there is a 100 percent cancellation fee.
  • 30% deposit under book and pay later option is non-refundable for all tours and packages. 
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